Phytol ((E)-Phytol), a diterpene alcohol from chlorophyll widely used as a food additive and in medicinal fields, possesses promising antischistosomal properties. Phytol has antinociceptive and antioxidant activitiesas well as anti-inflammatory and antiallergic effects. Phytol has antimicrobial activity against Mycobacterium tuberculosis and Staphylococcus aureus.
分子式
C20H40O
分子量
296.53
CAS号
150-86-7
中文名称
植物醇
运输条件
Room temperature in continental US; may vary elsewhere.