2,3,4,5-Tetracaffeoyl-D-Glucaric acid 是从Gnaphalium 分离得到的咖啡-D-葡萄糖酸衍生物。
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2,3,4,5-Tetracaffeoyl-D-Glucaric acid is a caffeoyl-D-glucaric acid derivative isolated from the Genus Gnaphalium.
Room temperature in continental US; may vary elsewhere.
Please store the product under the recommended conditions in the Certificate of Analysis.